VINTNER’S HARVEST FRUIT BASES
fruit bases are solid pack fruit in their natural juices. Making wine with them is much like processing fresh fruit in that the winemaker needs to crush and press. Packed in 96 oz tins.
APPLE CONCENTRATE $34.50 96 oz
APRICOT $31.50 96 oz
BLACK CURRRANT CONCENTRATE $32.00 96 oz
BLACKBERRY $32.00 96 oz
BLUEBERRY $33.50 96 oz
BOYSENBERRY $39.00 96 oz
CHERRY (made with sweet cherries) $28.00 96 oz
CRANBERRY $29.50 96 oz
ELDERBERRY CONCENTRATE $31.00 96 oz
GOOSEBERRY $33.50 96 oz
LOGANBERRY $34.50 96 oz
MARIONBERRY $29.00 96 oz
PEACH $28.50 96 oz
PEAR CONCENTRATE $33.50 96 oz
PLUM $30.00 96 oz
RASPBERRY $38.00 96 oz
STRAWBERRY $29.50 96 oz
RHUBARD $30.00 96 oz
KIWI $34.00 96 oz
OREGON FRUIT PUREES
Oregon fruit products purees contain no seeds, have been commercially sterilized, and can be use right from the can. Packed in 49 oz tins.
BLACKBERRY $18.99 49 oz
BLUEBERRY $19.99 49 oz
RASPBERRY $19.99 49 oz
SWEET CHERRY (a blend of dark, sweet and tart cherries) $12.99 49 oz
PEACH $15.99 49 oz
APRICOT $18.99 49 oz
FRUIT FLAVORS (for Beer and Wine)
APPLE $3.99  
APRICOT $3.99  
BLUEBERRY $3.99  
BLACKBERRY $3.99  
CHERRY $3.99  
CRANBERRY $3.99  
PEACH $4.49  
RASPBERRY $4.99  
STRAWBERRY $4.59  
WATERMELON $4.99  
CHOCOLATE $5.99  
OAK ESSENCE $4.99  

To Order, please call (920) 517-1601

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